So good, even my husband drinks it

This is the part I despise most about recipes found in blog posts.

They usually start with some lengthy ironic story of how a simple Sunday stroll through the local farmers market to grab their favorite organic produce suddenly transformed their lives as they knew them into becoming enlightened super-humans who have their entire lives figured out and now, wake up at 4am, spend 6 hours at the gym and still manage to run a successful enough Hamster Training business to own a multi-million dollar home in California. I don’t have that kind of energy, probably because I didn’t make my green juice today.
I find the flavor of this juice to be reminiscent of almost ripened Kiwi Fruit. The optional Chia Seeds add a little crunch!
To make this healthy and surprisingly tasty beverage, you will need:
1 Inch of Ginger
1 Handful of Parsley
1 Handful of Kale
1 Green Apple (Quartered)
1 Lemon (Peeled)
1/2 of a Cucumber
2 Stalks of Celery
Optional to Add to Fresh Juice:
1-2 Tablespoons Chia Seeds
Unflavored Protein Powder
Ice
Place the ingredients in your juicer, alternating the leafy ingredients with the other fruits and vegetables. Pour over Chai Seeds and Ice. Let stand 5 minutes to allow Chia Seeds to absorb liquid. Enjoy like a badass who just made a freaking green juice at home.